SCIDICT学术词典
中文饮食、菜名词汇

中文饮食、菜名词汇

红烧走油肉    Braised deep-fried pork in brown sauce
扒牛柳鸡肝    Braised diced beef and chicken′s liver
烩鸡丁鲜菇    Braised diced chicken with mushroom
锅塌香菇盒    Braised diced mushroom
红扒鸭    Braised duck in brown sauce
鲜菇鸭掌    Braised duck web with mushrooms
黄油焖鸭    Braised duck with butter
京菜扒鸭    Braised duck with cabbage
冬虫扒鸭    Braised duck with Chinese caterpillar fungus
京葱全鸭    Braised duck with green scallion
罗汉扒大鸭    Braised duck with mixed vegetable
京葱扒鸭    Braised duck with scallion
大葱烧鸭    Braised duck with scallions
时菜扒鸭    Braised duck with seasonal vegetable
时菜扒大鸭    Braised duck with seasonal vegetables
虾丸扒鸭    Braised duck with shrimp balls
粟米锅烧鸭    Braised duck with sorgo
粟米锅烧鸭    Braised duck with sorgo
八宝扒鸭    Braised duck with “eight-treasures”
八珍扒大鸭    Braised duck with “eight-treasures”
红烧鳝段    Braised eel slices
炒鳝糊    Braised eels with bamboo shoots
红焖里脊块    Braised fillet
扒牛柳白菌    Braised fillet of beef with white mushroom
扒鱼牛油酸汁    Braised fillet of grouper in butter sauce
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