中文饮食、菜名词汇-T-2-SCIdict专业学术词典-北京语际翻译公司

中文饮食、菜名词汇

纸包三鲜 Three kinds of ingredients in paper package

三品炖锅 Three kinds of meat in hot pot

炒三泥 Three purées stir-fried

三丝冬粉 Three shreds with winter noodles

醋椒三片 Three sliced ingredients in vinegar and chili

醋椒三鲜 Three vegetables in hot and sour sauce

糟溜三白 “ Three whites”in wine

三不沾 Three“non-stick”sweets（made of egg，lard and flour）

奶油黄菜白 Tianjin cabbage with wihite sauce

三鲜津白 Tianjin cabbage with “three fresh ingredients”

天津狗不理包子 Tianjin Goubuli stuffed bun

烤面包 Toast

烤适中面包片 Toast

土司 Toast

琉璃金枣 Toffee yams with sweet date filling

蕃茄蛋花汤 Tomato and egg drop soup

鸡蛋蕃茄沙拉 Tomato and egg salad

茄蛋三味夹 Tomato and egg sandwich

西红柿蛋汤 Tomato and egg soup

西红柿通心粉汤 Tomato and macaroni soup

西红柿汁 Tomato juice

西红柿炒鸡蛋 Tomato omelette

蕃茄片 Tomato salad

西红柿沙拉 Tomato salad

蕃茄三味夹 Tomato sandwich